7 Main Street Penn Yan New York
14527

7 Main Street Penn Yan New York 145277 Main Street Penn Yan New York 145277 Main Street Penn Yan New York 145277 Main Street Penn Yan New York 14527
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7 Main Street Penn Yan New York
14527

7 Main Street Penn Yan New York 145277 Main Street Penn Yan New York 145277 Main Street Penn Yan New York 14527

Signed in as:

filler@godaddy.com

  • Home
  • Reservations
  • Dinner Menu
  • Hours Of Operation
  • Contact Us
  • Gallery
  • Valentine's Day Menu

Account


  • My Account
  • Sign out


  • Sign In
  • My Account

Dinner Menu

Bites

Nikolata

15

Crispy Lebanese falafel, nested on house-made hummus & greens, with Tzatziki & crumbled Lively Run feta cheese (g/f) (v)

Japanese Salmon Stack

17

Hot smoked salmon, flaked & chilled, with Bang Bang sauce, avocado, scallion, cilantro, on wakame, wrapped in cucumber, with miso salad, sweet & spicy soy (gf)

Grilled Day Cut Asparagus

13

 Asparagus picked fresh daily, grilled & dressed with Roasted shallot & Herb de Provence vinaigrette, shaved Parmesan, on Inglehoffer aioli (gf)(v)

Emerald Salad

13

Crunchy Little Gem lettuce, baby heirloom tomatoes, bacon lardons, house-made green goddess dressing & crispy shallots  (g/f) (v)

Chefs Eggs

17

Mediterranean deviled eggs with Ahi tuna confit, goat cheese, black olive, roasted pepper tapenade & gremolata (g/f) (v)

Colossal DELMARVA Crab Cocktail

27

Classic seafood appetizer featuring fresh, succulent crab meat, with a tangy and flavorful cocktail sauce & horseradish crema  


Centerplate

Pen

39

Braised French cut pork shank on rosemary polenta & smothered with a house-made tomato & garlic fondue  

Pasture

37

Moroccan Beef Stew - Tenderloin tips, carrots, chickpeas & Riesling sultanas sautéed with aromatic cinnamon, cumin, coriander, allspice over creamy mashed potatoes with braised baby greens (gf)

Water

MP

Fresh market catch, with seasonal accompaniments  

Ranch

59

Center cut filet mignon, with smashed potato, seasonal vegetables & house steak sauce (g/f)   

Coop

35

ROC Chicken French - twice marinated, slow smoked and glazed with house made French dressing, served with asparagus and fried new potatoes  (g/f)   

Butcher

29

Big Mamou Organic Farm’s Beef & Lamb burger, studded with feta cheese & red onion, finished with pickled red onion, Tzatziki, lettuce olives & hand-cut fries, dusted with gremolata  (g/f)  

Field

31

Pan roasted tofu glazed with citrus gastrique, perched on Bozza’s pasta primavera with asparagus coulis  (gf/v)

Prairie

49

Pan-roasted Lamb saddle chop, dry rubbed with mole powder, black beans, blistered onions & peppers, crema & cilantro  (g/f)  


Endings

Daily Feature Panna Cotta (g/f) (v)

15

(g/f) gluten free option (v) vegetarian option

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